Name: Creamy Brussels Sprout and Artichoke Salad
Yield: 4
Ingredients: 1 9 oz bag sliced and shaved brussels sprouts (can find these already done for you in the store now); 1 6 oz jar marinated artichoke hearts (drained and chopped); 1 tbsp mayo (light or regular use what you have ); 1/2 tbsp good store bought pesto; 1 tbsp red wine vinegar (use more if you like to taste ); salt and pepper

Danalaila

January 28, 2018

super easy

Snacks Vegetarian

Creamy Brussels Sprout and Artichoke Salad

CourseSides, Salads
DifficultyEasy
Recipe CategorySnacks, Vegetarian

Servings

4

Servings

4

Creamy Brussels Sprout and Artichoke Salad

CourseSides, Salads
DifficultyEasy
Recipe CategorySnacks, Vegetarian

Servings

4

Servings

4

Ingredients

1 9 oz bag sliced and shaved brussels sprouts can find these already done for you in the store now
1 6 oz jar marinated artichoke hearts drained and chopped
1 tbsp mayo light or regular use what you have
1/2 tbsp good store bought pesto
1 tbsp red wine vinegar use more if you like to taste
salt and pepper

Servings:

Units:

Instructions

In a large mixing bowl add the mayo, pesto, chopped artichokes and the red wine vinegar and toss well to combine.
Next, add in the brussels sprouts and season with some salt and pepper and toss to combine checking for seasoning.
Transfer the salad to a serving bowl and enjoy! This recipe is so easy, fast and delicious!