Herbed Spaghetti Squash

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Herbed Spaghetti Squash
Votes: 1
Rating: 5
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Rate this recipe!
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Herbed Spaghetti Squash
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Ingredients
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Instructions
  1. Cut the spaghetti squash in half - scrape out the seeds and rub it with the olive oil and some salt and pepper. Next, place it cut side down on a baking sheet and bake it at 375 degrees for about 40 minutes. Then with a fork scrape the inside out to make spaghetti like strands and set aside.
  2. In a large sauté pan add the butter, spaghetti squash, herbs, cheese and some more salt and pepper and het until warmed through and serve!
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