Parmesan Green Bean Oven Fries
Danalaila
August 13, 2019
super easy
Ingredients
- 1/2 bag Fresh Haricots Verts ( Green Beans ) washed and trimmed- cook more if you are cooking for a larger group
- 1 cup flour
- 1/4 cup fresh grated Parmesan Reggiano
- 3/4 cup panko bread crumbs
- 1 extra large egg beaten
- 1 TBSP water
- salt and pepper
- Extra virgin olive oil cooking spray
Servings:
Units:
Instructions
- Set up a dredging station: Place the flour in a bowl and season with salt and pepper. Whisk together 1 Tbsp of water and a extra large egg in a second bowl. Stir together the parmesan and panko in a third bowl.
- Pre-heat the over to 400 degrees and start dregging your green beans. Then place them on a large baking pan sprayed with olive oil cooking spray and lightly spray the top as well.
- Bake them for about 10 minutes per side maybe a little more until each side is brown and crispy.
- Transfer to a serving dish and enjoy! These are so delicious I absolutely love them - they may be my new favorite side dish!!! My daughter likes to dip them in marinara sauce and I dip them in ranch so add a dipping sauce you love or eat them plain! :)
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