Sautéed Spinach with Turkey Bacon and Feta

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Sautéed Spinach with Turkey Bacon and Feta
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 10
Cook Time Passive Time
8 18
Servings Prep Time
4 10
Cook Time Passive Time
8 18
Sautéed Spinach with Turkey Bacon and Feta
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 10
Cook Time Passive Time
8 18
Servings Prep Time
4 10
Cook Time Passive Time
8 18
Ingredients
Servings:
Units:
Instructions
  1. In a large sauté pan cook the turkey bacon for about 7 minutes and then set aside and chop once it's cool enough to touch.
  2. In the same sauté pan add the oil and spinach with some salt and pepper and cook until slightly wilted and then add back in the turkey bacon and cook another minute or so.
  3. Last, squeeze in a bit of the lemon juice and feta and toss and then transfer to a serving platter and enjoy!
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