Sautéed Asparagus
super easy
Ingredients
- 1 bunch fresh asparagus ends trimmed
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon dry mustard powder
- 1-2 tbsp extra virgin olive oil
- salt and pepper
- 1/2 lemon the juice
Servings:
Units:
Instructions
- Add the oil to a pan on medium heat and add in the asparagus. Next, add in the dry seasonings with some salt and pepper and cook about 7 minutes moving the asparagus around in the pan to cook all sides. The last minute squeeze the lemon juice over the top and enjoy! :)
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