Slow Cooker Pork Tacos
Danalaila
February 15, 2016
super easy
Ingredients
- 1 2.5 pound lean pork roast
- 1 onion sliced thin
- 1/4 cup low sodium soy sauce
- 1 tbsp stone ground mustard
- 1 tbsp brown sugar
- 1 lime juice
- 1/2 tbsp garlic powder
- 1/2 cup low sodium chicken broth
- 1 tbsp dried oregano
- salt and pepper
Taco- toppings
- soft tortillas
- radishes
- cabbage
- Cilantro
- light sour cream
- cheese Mexican or Queso Fresco
Servings:
Units:
Instructions
- In a large crockpot add the sliced onions - then add the pork and season it with salt and pepper. Next add the rest of the ingredients and cook on low for 6-8 hours.
- The last hour shred the pork with 2 forks and then let it continue to cook for the last hour. This pork is great with so many things but I always love it for soft tacos! :)
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